The first Andaz in South-East Asia and the 17th worldwide, Andaz Singapore is inspired by our rich and dynamic neighbourhoods and was created with the intention to be exemplary of exploring the streets of Singapore. Andaz Singapore aims to spark off a discovery of the rich culture of Singapore and inspire guests to experience the city from fresh perspectives. We want guests to arrive as visitors and leave as locals. The hotel is situated in Bugis with direct connection to the Bugis subway station via an underground pedestrian walkway, within a 20-minute drive to Changi Airport and a 5-minute drive to the Central Business District. Designed by renowned Hong Kong interior designer, Andre Fu, all 347 guestrooms and suites are inspired by the locale, and features organic, fluid spaces with warm russet and mustard tones, offering beautiful views of the neighbourhood from Levels 26 to 37. In-house guests enjoy complimentary use of our outdoor infinity pool on Level 25, non-alcoholic refreshments in the Sunroom and minibar with locally sourced snacks and beverages, replenished daily. Alley on 25 offers a multi-cuisine dining experience that recreates the fluid and spontaneous feel of Singapore street dining in the sky. Our modern steakhouse 665°F specialises in premium meats and sustainable seafood prepared in a Pira Oven. 5 ON 25 is a modern upscale restaurant featuring refined Cantonese cuisine. Bar Square is the hotel’s communal bar, and our rooftop bar Mr. Stork boasts 360-degree views of the city and teepee-hut seating.