Our hotel is simply made to be photographed, with its views of the Eiffel Tower and La Cour Jardin, our oasis of greenery, and even the 1,900 red geraniums gracing the façade. Inside, chic Art Deco and classical Parisian rooms are each as unique as the city that surrounds them. This is where a century of designers and artists have found their inspiration, including Christian Dior, who chose to open his first spa at our hotel. For dining, five restaurants and one bar are all overseen by chef Jean Imbert, including Michelin-starred Jean Imbert au Plaza Athénée with its 20,000 gold leaves and a gilded ceiling, and Le Relais Plaza, a Parisian institution since 1936. ‘Meilleur Ouvrier de France’ Angelo Musa takes on his side French pastry to a new level of excellence. And of course, it all begins with our famous Parisian breakfast. La Cour Jardin is the centre of life at the hotel, where guests can explore pop-up exhibitions, enjoy seasonal al fresco dining or take a twirl on our enchanting ice rink in winter, when the courtyard is transformed into a twinkling winter wonderland. Our 550 employees include 80 experts in floristry, baking, carpentry and even the preparation of fresh fruit. They’re ready and waiting to make your stay a wonderful one. We’d be honored to take care of you.